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Horehound

 
Horehound (Marrubium vulgare).—A well-known medicinal herb, from which an extract is obtained for subduing irritating coughs. Sow in April or May, and thin the plants until they stand fifteen inches apart.

Description
The plant is bushy, producing numerous annual, quadrangular and branching stems, a foot or more in height, on which the whitish flowers are borne in crowded, axillary, woolly whorls. The leaves are much wrinkled, opposite, petiolate, about 1 inch long, covered with white, felted hairs, which give them a woolly appearance. They have a curious, musky smell, which is diminished by drying and lost on keeping. Horehound flowers from June to September.

Culture
White Horehound is a hardy plant, easily grown, and flourishes best in a dry, poor soil. It can be propagated from seeds sown in spring, cuttings, or by dividing the roots (the most usual method). If raised from seed, the seedlings should be planted out in the spring, in rows, with a space of about 9 inches or more between each plant. No further culture will be needed than weeding. It does not blossom until it is two years old.

Use
Horehound in candy and tea. It's been used for centuries for coughs and other ailments. The FDA took it off the approved list, but not because it was harmful. They didn't see enough scientific evidence to consider it a medicine.

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